Our Menu
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Aperitivos
Let's get this fiesta started.
Queso Fundido
$8.95
Melted Mexican cheeses, spicy chorizo & green chilis served with warm corn tortillas.
Guacamole
$8.25
House crafted guacamole, garnished with cotija and micro cilantro, served with crispy tortilla chips. Substitute plantain chips for additional $2.00.
El Mar Mixto
$11.95
Shrimp with a pineapple-mango salsa, spicy cucumber, avocado mousse & pickled onion and fresno chilies, served w/ plantain chips.
Flautas De Res
$7.95
Slow-cooked seasoned shredded beef mixed with three-cheese Mexican blend rolled and fried in a crispy corn tortilla drizzled with avocado habanero salsa, cotija cheese and micro cilantro.
Esquites
$11.95
Freshly grilled Mexican street corn ribs topped with avocado chili crema, cotija cheese, charred lime and micro cilantro.
Chips And Salsa
$8.95
Craft your own salsa duo with your choice of roja, tomatillo, avocado tomatillo, or morita salsas, served with fresh house-made corn tortilla chips.
Craft Tacos
It takes two to tinga.
Cauliflower
$6.50
Fried cauliflower, fresh avocado habenero salsa and pickled onions, topped with queso fresco and micro cilantro.
Nopales
$6.50
Melted crispy three- cheese blend costra with sautéed cactus tossed with green pepper and onion, topped with micro cilantro.
El Jefe
$6.25
Melted crispy three-cheese blend costra with artisan shredded beef, pickled onion and micro cilantro
Jerk Chicken
$6.25
House marinated, charbroiled jerk chicken, topped with charred pineapple salsa, lime crema and micro cilantro.
Drunken Chicken
$6.25
Charred chicken with Mexican craft beer, melted Oaxaca cheese, topped with morita pepper sauce, avocado salsa and micro cilantro
Camarones Fritos
$6.95
Argentinian red shrimp fried or grilled to perfection topped with charred pineapple salsa, jalapeño slaw, and lime crema.
Papas Y Chorizo
$6.25
Smashed potato with pork chorizo and a three-cheese blend, fried and topped with pickled onions, jalapeno slaw, mexican crema and micro cilantro
Chipotle Salmon
$7.25
Seared blackened chipolte seasoned salmon topped with apple-cucumber pico, cilantro-lime crema, cotija cheese and micro cilantro
Tacos De La Calle
Straight out of el barrio
All street tacos are topped with cilantro and onion and are accompanied with sides of roja and avocado habanero salsas.
Quesabirria (THE G.O.A.T)
$7.25
Slow roasted goat meat, oaxaca served with fresh chili consommé.
Lengua
$4.95
Slow-cooked cow's tongue seared to perfection.
Pollo Asado
$4.25
Craft marinated charbroiled chicken.
Al Pastor
$4.95
Achiote marinated pork.
Carne Asada
$4.50
Craft marinated mesquite flame charred steak.
Vampiro
$4.95
Your choice of one house crafted protein served on a flame charred tortilla topped with melted Oaxaca cheese.
Carnitas
$4.75
Braised pork seared with Mexican seasonings.
Cabeza
$5.25
Roasted shredded beef cheek meat
Mixto
$4.50
Craft marinated steak and chorizo charred to perfection over a mesquite flame.
Postre
Aztec fry bread
$7.25
Topped with cinnamon, powdered sugar, chocolate sauce and spicy honey.
Kids Menu
12 and Under | Rice and Beans included.
Cheese Quesadilla
$6.50
Melted Mexican cheese in a flour tortilla | Add Chicken or Beef $4.00
Chicken or Beef & Cheese Taco
$6.50
SIDES
Rice
$4.25
Refried Beans
$4.25